Creamy Three Onion Soup with Red Onion Crostini
Roast Creamy Tomato and Smoked Garlic Soup with Truffle Infusion
Sun-Blushed Tomato, and Mozzarella Cheese Fritter with a Pot Pourri of Salad Leaves
Twice Baked Leek and Potato Souffle with Celeriac Remoulade and Beetroot Salad
Refreshing Melon Cascading with Seasonal Fruits and Champagne Granita
£4.80
£7.50
£7.20
£5.80
Parsley and Cep Cous-Cous Timbale with Buttered Green Beans and a Mint Hollandaise
Spinach, Lancashire Cheese and Walnut Mile-Feuille with a warm Mediterrranean Potato Salad
Broccoli and Chive Ravioli with Braised Chicory and a Parsnip and Thyme Veloute
Caramelised Baby Onion Tatlet with Glazed Carrots and Roast Rosemary Potatoes
£14.80
£15.20
£15.50
Ginger Beer Battered Potato Pebbles
Shitaki Mushroom, Shallot and Peppered Beans
Shredded Snow Peas with Sweet Chillies and Garlic
£3.50
The menus on the Nutters website are samples only.